by delta | Feb 14, 2019 | Dinner, Lunch
Prawns with The Sticky Pot Double Burn Chilli Tomato Sambal Servings 2 Ready In: 20mins Difficulty: Moderate Good For: Lunch & Dinner Ingredients 500 gm raw prawns, peeled, tails removed, and halved lengthwise 1 medium brown onion (roughly chopped) 1 tsp...
by delta | Jan 22, 2019 | Dinner, Lunch
Salt and Pepper Squid served with Pineapple and Cardamom Jam Servings 4 Ready In: 30 mins Difficulty: Easy Good For: Lunch & Dinner Ingredients 3x large and cleaned squid tubes, cut and scored Vegetable oil for shallow frying ½ cup of rice flour 1 Tbsp. chilli...
by delta | Jan 22, 2019 | Dinner, Lunch
Stir Fried Pork and Green Beans with Double Burn Chilli Jam Servings 4 Ready In: 20 mins Difficulty: Moderate Good For: Lunch & Dinner Ingredients 500 g pork fillet, thinly sliced 4 Tbsp. Shaoxing cooking wine 2 Tbsp. soy sauce 1 large piece fresh ginger, peeled,...
by delta | Jan 15, 2019 | Dinner, Lunch
Duck Fried Rice with Pineapple & Cardamom Jam Servings 4 Ready In: 30mins Difficulty: Moderate Good For: Lunch & Dinner Ingredients 1/2 Roast Duck (I cheated and bought one from my local Chinese Butcher – massive time saver) 2 Cups of cooked day old...
by delta | Jan 15, 2019 | Dinner, Lunch
Buttermilk Chicken Burger with Kimchee Slaw & Pineapple and Cardamom Jam Servings 1 Ready In: 45 mins Difficulty: Moderate Good For: Lunch & Dinner Ingredients 300gm Chicken thigh (side note; we used thigh pieces because fat = flavour) Buttermilk Kimchee (if...
by delta | Jan 15, 2019 | Dinner, Lunch
BBQ Whole Snapper with Nam Jim Sauce Servings 4 Ready In: 1hr 30min Difficulty: Moderate Good For: Lunch & Dinner Ingredients ½ large zucchini, thinly sliced 1 small green and 1 small ripe mango, peeled and cut into batons 1 spring onion, trimmed and thinly sliced...
