by delta | Jan 22, 2019 | Dinner, Lunch
Stir Fried Pork and Green Beans with Double Burn Chilli Jam Servings 4 Ready In: 20 mins Difficulty: Moderate Good For: Lunch & Dinner Ingredients 500 g pork fillet, thinly sliced 4 Tbsp. Shaoxing cooking wine 2 Tbsp. soy sauce 1 large piece fresh ginger, peeled,... by delta | Jan 21, 2019 | Market Day Updates
Annagrove Park Australia Day Fundraiser When: 26th February Time: 10am to 2pm Where: Annagrove Park Join us at the Annangrove Park for Australia Day family fun day brought to you by Annangrove Progress Association. The park will be full of rides; flying ponies, a...
by delta | Jan 15, 2019 | Drinks
Summer Gin Jam Cocktail Servings 1 Ready In: 5 mins Difficulty: Easy Good For: Lunch & Dinner Ingredients 60ml Settlers Rare Gin 1 Tbsp Pineapple and Cardamom Jam 200ml Soda water 3 x slices of lemon – for garnish 3 x sprigs lavender – for garnish Mint...
by delta | Jan 15, 2019 | Dinner, Lunch
Duck Fried Rice with Pineapple & Cardamom Jam Servings 4 Ready In: 30mins Difficulty: Moderate Good For: Lunch & Dinner Ingredients 1/2 Roast Duck (I cheated and bought one from my local Chinese Butcher – massive time saver) 2 Cups of cooked day old...
by delta | Jan 15, 2019 | Dinner, Lunch
Buttermilk Chicken Burger with Kimchee Slaw & Pineapple and Cardamom Jam Servings 1 Ready In: 45 mins Difficulty: Moderate Good For: Lunch & Dinner Ingredients 300gm Chicken thigh (side note; we used thigh pieces because fat = flavour) Buttermilk Kimchee (if...